- 2 tablespoons of sugar
- 50 ml water
- 1 vanilla bean
- 1 small pineapple
- juice of a lemon
- half a bottle dry cold white wine
- cold sparkling wine
- star fruit
Open the vanilla bean and take out the mark. Put in a small pot, add water and sugar. Boil it. Let it cool.
Cut the pineapple into small pieces. Put into the syrup. Add lemon juice and white wine and stir it. Keep cool. Short before serving cut the star fruit into slices. Fill the glasses half with the mixture, fill up with sparkling wine and decorate with a star fruit slice.
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