Monday, December 13, 2010

048 Apple pineapple jelly

Ingredients:
  • 650 ml clear apple juice
  • 200 g chopped pineapple
  • 350 g sugar
  • 1 pack Gelfix Super
Add apple juice & pineapple to a pot. Mix Gelfix & sugar, then mix it with the fruit mix. Cook it & let it boil for at least 3 min. Then fill the prepared glasses & let them stand on top for 5 min. During cool down turn the glasses, so the fruits spread evenly.

No comments:

Post a Comment