002 Mandarin Chicken with rice

Ingredients (for 5 ppl):

• 375 g Basmati & Thai rice (Uncle Ben's is just fine)
• 400 g chicken breast fillet
• 200 g mushrooms
• 2 small cans of mandarins
• 4 garlic gloves
• 6 cl cognac
• red and yellow bell peppers
• two hand full of sugar snaps
• lemon grass powder, oil, salt, pepper

Prepare the rice according to the instructions.

Slice and dice chicken breast, mushrooms, bell peppers, sugar snaps.

Marinate the meat in some mandarin juice mixed with soy sauce, oil, cognac, garlic, salt, pepper. Fry the meat in a hot pan, then add vegetables and the rest of the marinade and saute them.

Add rice and mandarins to the pan and season all with salt, pepper, lemongrass powder and soy sauce.